Healthy Options Menu

Whole grain bread topped with smashed avocado, cherry tomatoes, and a sprinkle of sea salt.

Nutritious quinoa mixed with cucumbers, bell peppers, and a lemon vinaigrette.

Creamy hummus served with fresh vegetable sticks and whole grain pita chips.

Marinated grilled chicken served over brown rice with steamed broccoli and carrots.

A colorful mix of roasted sweet potatoes, chickpeas, and kale drizzled with tahini dressing.

Farro topped with feta, olives, cherry tomatoes, and a balsamic glaze.

Creamy chia pudding made with almond milk and topped with fresh berries.

Nutty and sweet bites made from dates, nuts, and coconut, perfect for a quick snack.

Refreshing sorbet made from organic fruits, offering a guilt-free dessert option.